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Cookpal recipe

「Frozen Glutinous Rice Balls」

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Here are the full ingredients and steps. Open Cookpal at any point for voice guidance in the kitchen.

Ingredients and amounts

  • Frozen glutinous rice balls (tangyuan)
  • Microwave
  • Per serving: 11 frozen glutinous rice balls (adjust based on bowl size; ensure the rice balls are no higher than 5 mm below the bowl rim)

Step-by-step method

  1. Step 1

    Take out the frozen glutinous rice balls and place them in a bowl.

  2. Step 2

    Pour boiling water until the rice balls are fully submerged.

  3. Step 3

    Microwave on high for 4 minutes.

  4. Step 4

    If the rice balls have expanded and absorbed water, they are cooked.

  5. Step 5

    If not cooked, microwave for an additional 1 minute.