「Microwave Poached Egg」

Ingredients and amounts

• Eggs (2)
• Drinking water (35 ml)
• Sesame oil (3 ml)
• Salt (0.8 g)

Step-by-step method

1. 1

   Step 1

   Crack the eggs into a small bowl. Use chopsticks to poke 2 holes in each egg yolk to prevent them from exploding and making a mess in the microwave.

2. 2

   Step 2

   Pour room temperature drinking water into the bowl.

3. 3

   Step 3

   Add the salt.

4. 4

   Step 4

   Finally, add the sesame oil.

5. 5

   Step 5

   Place the bowl in the microwave and cook on high for 80 seconds.

6. 6

   Step 6

   After the time is up, use a cloth to protect your hands and remove the bowl.