Cookpal recipe
「Vermilion Bird Soup」
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Ingredients and amounts
- 1 egg
- 500ml water
- 20g sugar (adjust to taste)
- 2ml sesame oil
Step-by-step method
Step 1
Beat the egg in a bowl, then stir in the sesame oil.
Step 2
Bring water to a rolling boil, then quickly pour the boiling water into the bowl with the egg.
Step 3
Add sugar and stir to dissolve.