「Sesame Oil Noodles」

Ingredients and amounts

• Water: 1 liter
• Instant noodle block: 1
• Sesame oil: 15ml
• Dark soy sauce: 10g
• Salt: 30g (optional, not all consumed)
• White pepper: 10g
• Light soy sauce: 5g (optional)

Step-by-step method

1. 1

   Step 1

   Pour the water into a pot and bring to a boil (for chewier noodles, add 30g salt to the water).

2. 2

   Step 2

   Add the instant noodle block and cook for 3 minutes (or follow the package instructions).

3. 3

   Step 3

   Once the noodles start to loosen, stir to ensure even cooking.

4. 4

   Step 4

   Drain the noodles and transfer to a bowl.

5. 5

   Step 5

   Add the sesame oil, dark soy sauce, white pepper, and optional light soy sauce according to the measurements above.

6. 6

   Step 6

   Mix well with chopsticks.

7. 7

   Step 7

   Serve immediately.