Cookpal recipe
「Steamed Meat Patty with Egg」
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Ingredients and amounts
- 300g ground pork
- 2 eggs
- 10ml cooking wine
- 20ml light soy sauce
- 5g white pepper powder
- 10-15ml sesame oil
Step-by-step method
Step 1
In a bowl, combine the ground pork, cooking wine, light soy sauce, white pepper powder, 1 egg, and sesame oil. Mix well.
Step 2
Spread the seasoned ground pork onto a plate. Use a spoon to make a well in the center of the meat patty. Crack the remaining egg into the well.
Step 3
Fill a wok or pot with water to a height of 1/4. Bring the water to a boil. Place the plate inside, cover, and steam for 15 minutes.