「Stir-Fried Garlic Scapes with Minced Pork」

Ingredients and amounts

• 1 bundle garlic scapes (about 190g)
• 4 thin slices pork belly (about 20g)
• 10ml cooking oil
• 2 garlic cloves
• 15ml light soy sauce
• 2g salt

Step-by-step method

1. 1

   Step 1

   Cut the garlic scapes into 5cm sections and set aside.

2. 2

   Step 2

   Cut the pork belly into 5mm x 5cm strips and set aside.

3. 3

   Step 3

   Smash the garlic cloves and mince finely. Set aside.

4. 4

   Step 4

   Heat a pan and add 10ml cooking oil. Wait 10 seconds for the oil to heat up.

5. 5

   Step 5

   Add the minced garlic and stir-fry over medium heat for 10 seconds until fragrant.

6. 6

   Step 6

   Add the pork belly strips and 5ml light soy sauce. Stir-fry over medium heat for 30 seconds until cooked and colored.

7. 7

   Step 7

   Add the garlic scapes and 10ml light soy sauce. Stir-fry for 30 seconds.

8. 8

   Step 8

   Add 20g water to the pan and stir-fry over medium heat for 5 minutes until the garlic scapes soften slightly.

9. 9

   Step 9

   Finally, add 2g salt and stir-fry over medium heat for 30 seconds. Serve immediately.