Cookpal recipe
「Sweet and Sour Sauce」
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Ingredients and amounts
- 50ml water
- 40ml light soy sauce
- 30g white sugar
- 20ml white vinegar
- 10ml cooking wine
Step-by-step method
Step 1
Mix all the seasonings in a small bowl according to the proportions and stir well.
Step 2
After preparing the dish according to its specific method, pour the prepared sweet and sour sauce into the wok.
Step 3
Cook for 5-10 minutes depending on the dish.
Step 4
Thicken the sauce over high heat to enhance the concentration, aroma, and gloss of the dish.