「Sweet and Spicy Roasted Chicken Wings」

Ingredients and amounts

• 4 whole chicken wings
• 45ml light soy sauce
• 15ml dark soy sauce
• 10g garlic powder
• 5g black pepper
• 10g sugar
• 10g sweet paprika
• 5g chili powder
• 15ml oyster sauce
• 20ml water
• 10ml oil

Step-by-step method

1. 1

   Step 1

   Take 4 fresh whole chicken wings. Make a cut through the skin between the two bones of the wing middle on both sides.

2. 2

   Step 2

   Place the 4 chicken wings in a bowl. Add 45ml light soy sauce, 15ml dark soy sauce, 10g garlic powder, 5g black pepper, 10g sugar, 10g sweet paprika, 5g chili powder, 15ml oyster sauce, 20ml water, and 10ml oil.

3. 3

   Step 3

   Use a spoon to evenly coat the chicken wings with the marinade, especially the cuts on the wing middle. This takes about 3 minutes.

4. 4

   Step 4

   Cover the bowl with plastic wrap and refrigerate for 120 minutes.

5. 5

   Step 5

   Remove the chicken wings. Place the 4 wings on a foil-lined tray and pour any remaining marinade evenly over them.

6. 6

   Step 6

   Place the foil tray on the air fryer basket and cook at 200°C for 25 minutes.

7. 7

   Step 7

   Open the air fryer, carefully remove the foil tray, and flip the chicken wings.

8. 8

   Step 8

   Continue cooking at 200°C for another 25 minutes.

9. 9

   Step 9

   Remove and serve.