COOK IT LATER

See a dish you want to make? Send it to your kitchen copilot first.

A good recipe from a video, a post, or a webpage should not become another forgotten tab. Share its link, text, or image to CookPal, save it to Cook It Later, then return when you are ready to review the source, shape a recipe, and keep cooking from where you left off.

Browse CookPal recipes

In your phone's share sheet, choose CookPal to save this example to Cook It Later.

THE ORIGINAL FIND

Tomato scrambled eggs for tonight

Take the eggs out while they are still soft. Cook the tomatoes until juicy, fold the eggs back in, then add a small pinch of sugar.
cookpal.cn / recipe preview
Tomato scrambled eggs in four minutes
VIDEO CARD EXAMPLE

Tomato scrambled eggs in four minutes

Video link · 04:18

The source link stays with any notes you add, so you can revisit it later.

YOUR COOKPAL INBOX

Not a bookmark folder. The beginning of your next dinner.

Cook It Later keeps outside inspiration somewhere you can act on: collect it first, organize it later, then take it into the kitchen.

  1. 01

    Share when you see it

    Find a dish in a video, webpage, or chat. Use the system share sheet and choose CookPal. Links, text, and images can be saved first.

  2. 02

    Put it in Cook It Later

    Do not decide whether the source is complete yet. CookPal keeps the source in your inbox until you have time to confirm or add context.

  3. 03

    Shape it into your version

    Open the item to see the source text, video link, and any extracted ingredients, servings, and steps. Add a note when your situation needs one.

  4. 04

    Hand the next step to CookPal

    When you are ready to cook, enter voice guidance from the recipe. It starts with your ingredients and current step instead of sending you back to hunt through the original post.

Keep the source and the cookable next step on the same table.

Video gives you a feel for the dish. Text holds onto the details. CookPal turns both into a next step you can actually follow in the kitchen.

VIDEO CARD EXAMPLE

Tomato scrambled eggs in four minutes

Tomato scrambled eggs for tonight

Take the eggs out while they are still soft. Cook the tomatoes until juicy, fold the eggs back in, then add a small pinch of sugar.

COOKABLE RECIPE DRAFT

Tomato scrambled eggs · serves 2

  • 3 eggs
  • 2 tomatoes
  • 1 tbsp cooking oil
  • 1/2 tsp salt

NEXT UP

Current step: once the tomatoes are soft and juicy, return the eggs to the pan, fold through, and turn off the heat.

Cook It Later, explained

Can I save both video and text?+

You can use the system share sheet to save a link or text first. CookPal keeps the source and helps organize the information that is available; what can be processed depends on the source and access permissions.

Do I have to organize it right away?+

No. Save it to Cook It Later first, then open it to add context or continue later.

How do I start cooking after it is ready?+

Confirm ingredients and servings, then enter voice guidance. Ask for the next step, heat, or substitutions without searching through the original video again.